Nestled in the scenic and renowned McLaren Vale wine region of South Australia, Woodstock Wines has garnered a reputation for producing premium wines that embody the unique terroir of the area. One of their standout offerings is the Woodstock Collett Lane Cabernet Sauvignon, a wine that captures the essence of both tradition and innovation.

McLaren Vale is known for its diverse terroir, where Mediterranean conditions of hot summers and cool, maritime breezes from the nearby Gulf St. Vincent create a climate ideal for growing a wide range of grapes. Among the top varieties, Cabernet Sauvignon has become a signature grape of the region. The deep, rich flavours, full-bodied structure, and tannic complexity of McLaren Vale Cabernet Sauvignon wines are celebrated around the world.

The Woodstock Collett Lane Cabernet Sauvignon is a prime example of how the region’s diverse soils, combined with sustainable viticulture practices, contribute to the production of an exceptional wine. The Collett Lane vineyard sits on a unique patch of land, with older vines planted in soils that offer great depth of flavour and concentration.

Woodstock sources its fruit for the Collett Lane Cabernet Sauvignon from a special parcel of the Collett Lane vineyard, where the vines have matured and produced fruit with exceptional quality over many years. With an emphasis on minimal intervention in the winemaking process, the goal is to create a wine that reflects the natural beauty of the vineyard and the nuances of each vintage.

The wine undergoes careful hand-picking to ensure only the best grapes make it into the bottle. After fermentation, the wine is aged in French oak barrels, contributing to its depth and complexity. This oak maturation provides subtle hints of spice, vanilla, and cedar, all while preserving the rich fruit character of the Cabernet Sauvignon.

On the nose, it reveals an enticing bouquet of blackberries, currants, and cassis, complemented by aromas of dried herbs, tobacco, and a touch of cedar from the oak aging. The palate shows off its full-bodied structure, with firm tannins that provide excellent grip. Rich black fruit dominate the initial taste, with layers of dark chocolate, mocha, and hints of dried spices adding complexity. The wine’s fine tannin structure and balanced acidity create a long, satisfying finish, with lingering notes of dark fruit and subtle oak.

A perfect match for hearty, rich foods. It pairs wonderfully with grilled meats, such as a perfectly cooked steak or a rack of lamb, where the wine’s tannins help balance the richness of the meat. It also complements aged cheeses like cheddar or