“Very focused and classy on the nose with blackberries, currants, mushrooms and dark bark. It’s full-bodied with a tight palate of chewy tannins that give structure and form to the wine. Beautiful center palate of dark fruit and mushrooms. Subtle and strong. Give this at least three or four years to resolve itself. Best after 2024.” James Suckling – 97 Points

Luce della Vita Toscana is a versatile wine that pairs well with a variety of dishes. Its rich fruit flavors and smooth tannins complement hearty meats like grilled steak, braised lamb, or roast beef, while its acidity balances richer dishes. It also pairs beautifully with Tuscan classics like wild boar ragù or ribollita, enhancing the earthy flavors. For a more refined match, try it with aged cheeses like Pecorino or Parmigiano Reggiano, which bring out the wine’s complexity.