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The Heartland story began in the late 1990’s when winemaker Ben Glaetzer became excited about the outstanding quality of fruit being grown in some of South Australia’s lesser-known regions, in particular Langhorne Creek.
Together with industry veterans, Scott Collett, Grant Tilbrook and more recently Nick Keukenmeester, they grew Heartland into an award-winning winery which sources all of its fruit exclusively from Langhorne Creek and makes only red wines.
The wine offers fresh aromas of blackcurrant, dark fruits, and herbal spice. On the palate, it delivers mouth-filling flavors of plum and chocolate, intermingled with subtle oak and smooth tannins, culminating in a balanced and satisfying finish
This versatile Shiraz pairs exceptionally well with a variety of hearty dishes. It complements grilled meats, such as steak and cheeseburgers, as well as roast boar and game burgers. The wine’s balanced acidity and spice also make it a suitable match for rich pasta dishes and mature cheese
£14.69
10 in stock
