A fine ‘Metodo Ancestrale’ Lambrusco – the traditonal method of production in the local area. The resulting wine is very appealing and food-friendly – dry with fresh acidity and soft tannins.
Appealing deep pink in colour, which may appear opaque as the wine is not disgorged after bottle fermentation. Subtle raspberry and strawberry aromas with delicate, dried rose petal notes. Textural and savoury on the palate with fine cherry and red berry fruit. Fresh, dry, sustained finish with a fine mousse.