Nestled in the heart of Argentina’s Mendoza region, Bressia Winery has gained a reputation for crafting exceptional wines that reflect the unique terroir of the Andes foothills. One of their standout offerings is the Monteagrelo Cabernet Franc, a wine that captures the essence of its varietal while showcasing the winery’s commitment to quality and sustainability

The Bressia Monteagrelo Cabernet Franc is sourced from vineyards located at high altitudes, where the combination of warm days and cool nights allows for optimal grape ripening. This climate contributes to the wine’s bright acidity and complex flavor profile. The soil composition, rich in minerals, enhances the character of the grapes, resulting in a wine that is both expressive and refined

On the nose, you are greeted with a bouquet of dark fruits—think blackberries and plums—alongside subtle herbal notes and a hint of spice. The palate is where the wine truly shines, showcasing a harmonious blend of flavors of vibrant fruit, complemented by earthy undertones and delicate tannins, leading to a long, satisfying finish.

The acidity and fruit-forward nature of the wine makes it an excellent match for grilled lamb, mushroom risotto, or even a charcuterie board featuring aged cheeses. For a vegetarian option, consider pairing it with a roasted vegetable medley or a hearty lentil stew.