A fine example of a wine from one of the worlds most famous wine growing regions. Made from 100% Tempranillo, it is aged in American oak for 18 months and then in bottle for a further 18 months before it is released. This results in a wine with a complex bouquet. Aromas of dried fruit and ripe blackberries, leather notes and nuances of vanilla. On the palate, the wine is very soft and round, ripe with a silky texture and subtle herbal undertones. The wine has a long-lasting, warming finish.