Fruit for the Private Bin Sauvignon Blanc was sourced from vineyards across the Marlborough region. A blend of fruit from Awatere and Wairau Valleys spanning a range of different meso-climates were incorporated. Almost colourless with just a hint of gold, intense nose of gooseberry and passionfruit. The palate has all the up-front herbaceous, nettly aromas, mouth wateringly ripe, juicy, tropical fruit we come to expect from Marlborough.